Mexican Food You May Not Have Heard Of

[mexican07]

Corn and beans are the common grains used in most Mexican dishes. Corn, as a staple grain, is made into cornmeal for their 'masa' or dough to make tortillas, tamales, etc. The varied flavours of Mexican food come from garlic which they use fresh or sometimes put in a jar with oil; onion, cumin, chilli powder and oregano give earthy flavour; chocolate or cocoa for richer flavour; and other spices include cinnamon, ancho chile, etc. for more exotic taste.

[adamson]

hello friends,
The food is so good here. I fully intend to become a regular.

The restaurant itself isn't very nice looking and the parking lot blows big time, but the service is friendly and the food is delicious. I've traveled widely across Central and South America and this is the real deal. If you're expecting spicy or tex-mex style, go somewhere else.

thanks